好茶生长在远离人烟的深山,扎根在沃土或岩隙,伴随清风、雨露、月华、霞光。Tea can be enjoyed in either an exquisite or a very simple way, and the tea made by different people tastes different. For the Chinese, tea is a simple enjoyment of life, and also a testimony of refined taste.
內容簡介:
“地图上的中国”系列图书利用地图作为讲述中国故事的载体,通过地图搭载丰富的中国历史文化、自然地理、当代发展等内容,同时在纸质图书基础上开发可视听化的电子读物,达成融合传播效果,帮助广大海内外读者更好地了解中国。中国是茶叶的故乡,中国茶和茶文化很早就远播海外,成就中外文化交流的一段佳话。本书先简要介绍了中国悠久的种茶、制茶、饮茶历史和独特的茶文化;其次按绿茶、黄茶、乌龙茶、白茶、红茶、黑茶六大茶类,对中国不同地域出产的名茶逐一加以介绍;最后以三条“茶路”为线索,介绍了中国茶和茶文化的世界传播。书中许多内容是作者多年来实地走访各大茶山的所见所闻所感,鲜活、生动而富有情感。The China on the Map series uses the map as a carrier to tell stories about China. China’s history, culture, geography and contemporary development are illustrated through the map. Also, electronic A/V books are developed based on their paper counterparts to achieve integrated communication and help readers at home and abroad better understand China.People often long for a cup of tea with the flavors of their hometowns to temporally alleviate homesickness. For the Chinese, wherever they go, the special aroma of tea can always be a solace that recalls the happiness deep in their memory. Where there is tea, there is home.
關於作者:
陈勇光,从事媒体记者、编辑工作近20年,知名茶刊《茶道》主笔,国家一级评茶师。出版《闽茶夜话》(福建文艺出版社2010年)、《茶悦?奇茗30品》(山东画报出版社2014年)等著作及数十万字的茶文。Chen Yongguang, a native of Fujian, has been a reporter and an editor for nearly 20 years. He is a national first-class tea critic and the chief writer of Tea Ceremony, a well-known tea publication in China. Each year, he visits nearly 100 tea mountains in dozens of tea villages across China. He has immersed himself in the tea world to record the stories of tea mountains, including tales of the soil and the tea. He is the author of Night Talk on Fujian Tea and Tea Taste: 30 Wonderful Teas.
目錄:
01 Chinese people and teaThe long history of tea The philosophy of tea 02 Good tea from deep mountainsHomes of green tea West Lake in Hangzhou: Home of Longjing tea Guzhu Mountain in Huzhou: Home of Zisun tea Dongshan Peninsula in Suzhou: Home of Biluochun tea Yuhuatai in Nanjing: Home of Yuhua tea Huangshan in Anhui: Home of Huangshan Maofeng tea Houkeng village: Home of Taiping Houkui tea Yongxi Mountain in Jingxian county: Home of Huoqing tea Qitou Mountain in Lu’an: Home of Lu’an Guapian tea Lushan Mountain in Jiujiang: Home of Yunwu tea Dabie Mountains in Xinyang: Home of Xinyang Maojian tea Enshi in Hubei: Home of steamed green tea Tuanshan village in Duyun: Home of Duyun Maojian tea Mengding Mountain in Ya’an: Home of Mengding Ganlu tea Mount Emei: Home of Emei tea Fuzhou in Fujian: Home of jasmine tea Rizhao in Shandong: Home of Rizhao green tea Wuzhi Mountain in Hainan: Home of Wuzhishan green tea Yigong in Nyingchi: Home of Nyingchi Spring green teaHomes of yellow tea Mengding Mountain in Ya’an: Home of Mengding yellow teaJunshan Island in Yueyang: Home of Junshan Yinzhen tea Mogan Mountain in Deqing: Home of Mogan Huangya teaHuoshan in Lu’an: Home of Huoshan Huangya teaHomes of oolong tea Wuyi Mountain in Nanping: Home of Wuyi Yancha tea Anxi in Quanzhou: Home of Anxi Tieguanyin tea Fenghuang Mountain in Chaozhou: Home of Fenghuang Dancong tea Dong Ding Mountain in Taiwan: Home of Dong Ding oolong tea Homes of white tea Taimu Mountain in Fuding: Home of Fuding white teaZhenghe in Nanping: Home of Zhenghe white tea Homes of black tea Tongmu village in Wuyi Mountain: Home of Lapsang Souchong teaQimen county in Anhui: Home of Keemun black teaFengqing county in Yunnan: Home of Dianhong teaHomes of dark tea Liubao town in Wuzhou: Home of Liu Pao teaAncient mountains in Xishuangbanna: Home of Pu-erh teaAnhua county in Hunan: Home of Hunan dark tea 03 Chinese tea’s trips around the worldThe Ancient Tea-Horse Road The Maritime Tea Road The Grassland Tea Road
內容試閱:
Where there is tea, there is homeChinese novelist Lin Yutang (1895-1976) said, “With a pot of tea, the Chinese people can be happy wherever they are.”Tea is a type of spiritual comfort, and represents a kind of philosophy of life and oriental aesthetics. That is why the Chinese often cite it together with music, chess, calligraphy, painting, poetry and wine when mentioning the traits that a well-educated and elegant person is supposed to have. On the other side, tea is often mentioned besides daily necessities like firewood, rice, oil, salt, sauce and vinegar.Tea can be enjoyed in either an exquisite or a very simple way, and the tea made by different people tastes different. For the Chinese, tea is a simple enjoyment of life, and also a testimony of refined taste.Good tea grows in beautiful places. And China has 20 provinces abounding in tea, mostly in the south, including the westernmost Nyingchi prefecture in Tibet and the southernmost Hainan Island.There are also scattered greenhouses for growing tea in the colder places in the north. Different types of tea have different aromas and flavors, and are processed in different ways in different regions.