Unit 1 An Introduction to Chinese Herbal Medicine
Part I Text: Chinese Herbalism
Part II Complementary reading
Unit 2 Basic Healing Properties
Part I Text: Tastes and Properties of Chinese Herbs
Part II Complementary reading: Materia Medica
Unit 3 Chinese Medicinal Preparation
Part I Processing Chinese Medicinals: an Introduction
Part II Complementary reading: Stir-frying with Liquid Adjuvants
Unit 4 Dosage and Toxicity
Part I Text: Dosage, Interaction and Toxicity
Part II Complementary reading: Three Types of Toxicity
Unit 5 Herbs
Part I Text: Astragalus
Part II Complementary reading: Asian Ginseng
Unit 6 Formula Composition
Part I Text: Composition of the Formulas
Part II Complementary reading: Modification of the Ingredients
Unit 7 Writing a Chinese Herbal Formula
Part I Text: Writing a Chinese Herbal Formula
Part II Complementary reading: Decocting AdministeringBulk-dispensed Chinese Medicinals
Unit 8 Research Methods of Traditional HerbalMedicine
Part I Text: Research and Development of Herbal Medicines
Part II Complementary reading: Common Mistakes Seen in Research onTraditional Herbal Medicines
参考译文
Answer Key
Glossary
References