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HOME新書上架暢銷書架好書推介特價區會員書架精選月讀2023年度TOP分類閱讀雜誌

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品種：超過100萬種書，正品正价，放心網購，悭钱省心

送貨：速遞 / 物流，時效：出貨後2-4日

新書推薦： 《 视觉美食家：商业摄影实战与创意解析 》 售價：NT$ 602.0 《 中国经济发展的新阶段：机会与选择 》 售價：NT$ 454.0 《 DK月季玫瑰百科 》 售價：NT$ 959.0 《 为你想要的生活 》 售價：NT$ 301.0 《 关键改变：如何实现自我蜕变 》 售價：NT$ 352.0 《 超加工人群：为什么有些食物让人一吃就停不下来 》 售價：NT$ 454.0 《 历史的教训（浓缩《文明的故事》精华，总结历史教训的独特见解） 》 售價：NT$ 286.0 《 不在场证明谜案（超绝CP陷入冤案！日本文坛超新星推理作家——辻堂梦代表作首次引进！） 》 售價：NT$ 265.0

建議一齊購買： + NT$ 281 《 餐饮管理 》 + NT$ 207 《 基础护理学实训与学习指导（高职护理配教） 》 + NT$ 324 《 饭店管理概论（高职高专旅游与酒店管理专业规划教材） 》 + NT$ 228 《 新标准高职英语专业系列教材：应用英语综合1学生用书（附mp3下载） 》 + NT$ 379 《 高级职业英语教师参考书（1高职高专职业英语立体化系列教材） 》 編輯推薦： 《导游技能英语》共12个单元，主要包括介绍、正文、练习、应用写作等部分；介绍部分提出该章节应达到的教学及学习目标；正文部分由对话和阅读组成，通过展现导游操作程序、应对投诉和阅读来呈现实际工作环节及展示相关的岗位知识和技能；练习部分包括对词汇、短语及文章的细节信息和整体信息的理解，同时加入角色扮演等动作演示，是针对所学内容的延展和补充；应用写作部分旨在培养学生的动手能力；最后附有优秀导游应具备的基本素质和行为规范以及相关的政策、法规以及英语导游应急处理技巧，供教师选用和作为学生自主学习材料。本教材由李永才担任主编。 內容簡介： 《导游技能英语》是针对高等职业技术学院培养涉外导游应用型人才而编写的教材。本着“以就业为导向，以能力为本”的人才培养目标，其教学模式突出职业技能的训练和培养。本书以涉外旅游接待流程为主线，将旅游中的英语文化交际技能渗透到英语教学中，使学生在学习实用英语语言的同时，掌握导游常识和英语文化，做到导游语言知识、素质、技能和文化、礼仪并举，达到涉外旅游与国际接轨的目的，是一部选材实用、可读性强、操作性高的高职英语教材。 本书共12个单元，每单元主要包括介绍、正文、练习、应用写作等部分。涵盖酒店预定、入住、用餐、购物、景点导游、安排游览线路、费用商议、应对投诉等场景所需要的语言知识和交流技巧，既突出学生语言交际技能的培养，又重视向学生传递职业技能和素质的信息。 《导游技能英语》可作为中、高职高专各专业普通英语课程的教材使用，也可作为导游培训、在职从业人员和广大旅游爱好者学习使用。本教材由李永才担任主编。 目錄： Unit 1 Preparatio for Meeting a Tour Group Part Ⅰ Booking Air Line Tickets and Room Reservatio Conveation A Booking Airline Tickets Conveation B Room Reservatio Part Ⅱ Handling Complaints A Delayed Flight Part Ⅲ Practice Part Ⅳ Reading Sunny Hainan--Holiday Paradise Part Ⅴ Culture Hainan History Part Ⅵ Practical Writing for Tourism Correspondence of Travel Agencies Unit 2 Touring Sanya Part Ⅰ Meeting Tourists Conveation A Meeting Tourists at the Airport Ⅰ Conveation B Meeting Tourists at the Airport Ⅱ Part Ⅱ Handling Complaints A Delayed Flight Part Ⅲ Practice Part Ⅳ Reading Passage A The West Island Passage B The Park of Luhuitou Passage C The End of the Earth Part Ⅴ Culture Nahan Buddhism Park Part Ⅵ Practical Writing for Tourism Hotel Reservation Unit 3 Accommodation Tour in Sanya Part Ⅰ Checking into the Hotel Conveation A Conveation B Part Ⅱ Handling Complaints Dialogue 1 Handling Complaints at the Restaurant Dialogue 2 Settling Guests'' Complaints in the Hotel Part Ⅲ Practice Part Ⅳ Reading Passage A National Seashore--Haitang Bay Passage B National Holiday Resort--Yalong Bay Part Ⅴ Culture Food Culture in Hainan Part Ⅵ Practical Writing for Tourism Visa Application Form. Arrival Card Unit 4 International Tourism City--Qionghai Part Ⅰ Going to Bo''ao Conveation A Conveation B Part Ⅱ Handling Complaints A Tour Guide or a Shopping Guide? I A Tour Guide or a Shopping Guide? H Part Ⅲ Practice Part Ⅳ Reading Passage A The Wanquan River and Red Detachment Women Passage B The Water Town--Bo''ao Part Ⅴ Culture Hainan Coconut Carvings Part Ⅵ Practical Writing for Tourism Passenge'' Health Declaration Unit 5 Huangshan Mountain Part Ⅰ Going Shopping Conveation A At the Souvenir Shop Conveation B At the Pastry Shop Part Ⅱ Handling Complaints Unreasonable Requests Part Ⅲ Practice Part Ⅳ Reading Passage A Huangshan Mountain Passage B Brief Introduction of Guilin Part Ⅴ Culture Traditio and Customs of the Zhuang Minority Part Ⅵ Practical Writing for Tourism '' Baggage Declaration Form Unit 6 Tour of the Waterfalls Part Ⅰ Talking About Chinese Food Conveation A Chinese Cuisine Conveation B Guizhou Cuisine Part Ⅱ Handling Complaints Complaining About the Food Part Ⅲ Practice Part Ⅳ Reading Passage A Huangguoshu Great Waterfalls Passage B The Silk Road Part Ⅴ Culture Chinese Food Part Ⅵ Practical Writing for Tourism Letter of Reply for a Complaint Unit 7 Tour of Lakes Part Ⅰ Visiting the West Lake Conveation A Rowing on the West Lake Conveation B At the Silk and Satin Shop Part Ⅱ Handling Complaints Cancelling Part of an Itinerary Part Ⅲ Practice Part Ⅳ Reading Passage A The West Lake Passage B The West Lake Longjing Tea Part Ⅴ Culture China--Home of Tea Part Ⅵ Practical Writing for Tourism Letter of Thanks Unit 8 Tour of Garde Part Ⅰ Entertainment Conveation A Recreation and Fitness Center Conveation B At Tea House Part Ⅱ Handling Complaints Extra Charges Part Ⅲ Practice Part Ⅳ Reading Suzhou Garde Part Ⅴ Culture The Four Elements of Chinese Garde Part Ⅵ Practical Writing for Tourism Tour Itineraries--China Discovery Unit 9 PraetiealEmergeney Handling Part Ⅰ Dealing with the Emergency Conveation A Dealing with Problems of Loss Conveation B What Should the Guide Do if a Tourist Is Lost at a Scenic Spot? Part Ⅱ Handling Complaints The Incident That No Guide Meets the Tourists Part Ⅲ Practice Part Ⅳ Reading Passage A The Great Wall Ⅰ Passage B The Great Wall Ⅱ Part Ⅴ Culture Part Ⅵ Practical Writing for Tourism Reply to a Letter to Handle Complaints Unit 10 Religio and Temples Part Ⅰ Visiting Religious Places Conveation A Visiting Jiuhua Mountain Conveation B Visiting Wudang Mountain Part Ⅱ Handling Complaints Complaints About Shopping Rebates for Guides Part Ⅲ Practice Part Ⅳ Reading Passage A Shaolin Temple Ⅰ Passage B Shaolin Temple Ⅱ Part Ⅴ Culture Chines Folk Religion Part Ⅵ Practical Writing for Tourism Questionnaire--Thank You for Your Opinio Unit 11 Health Promotion Part Ⅰ Experiencing Chinese Treatment Conveation A Traditional Chinese Medicine Coervation B The Marriage of Chinese and Western Medicine Part Ⅱ Handling Complaints Quitting Tour Midway Part Ⅲ Practice Part Ⅳ Reading Passage A Ancient Wateide Tow in Jiangnan Passage B Potala Palace of Lhasa Part Ⅴ Culture . Tibetan Local Customs Part Ⅵ Practical Writing for Tourism A Travel Contract Unit 12 Farewell to the Tourists Part Ⅰ Seeing Off the Guests at the Airport Conveation A Seeing You Again Soon Conveation B At the Check-in Counter Part Ⅱ Handling Complaints The Skill to Handle Complaint Lette Part Ⅲ Practice Part Ⅳ Reading Passage A Terracotta Army Passage B Sun Yat-sen Mausoleum Part Ⅴ Culture Chinese Silk Part Ⅵ Practical Writing for Tourism How to Say a Farewell to the Tour Group Appendix Ⅰ Guide''s Norm and Emergency Handling--100 Questio and Awe Appendix Ⅱ 中华人民共和国国家标准 GBT 15971--1995 Appendix Ⅲ 导游人员管理条例 Appendix Ⅳ 导游应对游客问题处理原则 Appendix Ⅴ 旅游安全事故的处理 Appendix Ⅵ 旅游保险相关知识 Vocabulary 主要参考书目Bibliography

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