Today, we are living longer than ever before. However, many of
us are anxious at the thought of living to 100, knowing that we may
be plagued with ''diseases of ageing'' such as cancer, heart disease
and stroke during our final years. Yet there are places in the
world where people commonly live to 100 or more without suffering
so much as a headache. How do they do it? The answer is simple:
through dietary and lifestyle habits. The Anti-Ageing Diet looks at
the ''secrets'' of the five most remarkable longevity hotspots of the
world - Okinawa Japan, Symi Greece, Campodimele Italy, Hunza
Pakistan and Bama China. Sally Beare then explains how you can
incorporate their secrets of health, happiness and longevity into
your everyday life. She includes simple-to-follow nutritional and
lifestyle advice, plus delicious, authentic local recipes for you
to try yourself.
關於作者:
Sally Beare is a journalist and qualified nutritionist who
trained at the British College of Nutrition and Health. She has
travelled all over the world in her quest to discover the
nutritional and other secrets of staying young, and now lives in
Islamabad with her husband and their two children.